What foods can I cook with Cinder?

Anything you could put in a frying pan, grill, griddle, or shallow stovetop pan, you can put in Cinder: proteins from duck breast to seared scallops, and vegetables from caramelized apples to silky-smooth caramelized onions.

Here are some of our favorite things to Cinder:

  • Meat: Fresh, marinated, spiced, and frozen. Beef, pork, poultry, fish, Seafood are sooo good.
  • Tofu: Tofu steaks and marinated tofu stir-fry.
  • Eggs: Want to taste the perfect sunny-side-up egg or omelette?
  • Vegetables: Fresh eggplant, squash, garlic, and brussel sprouts
  • Onions and peppers: Grilled, fajita-style charred, or caramelized.
  • Potatoes: Homefries and hashbrowns
  • Desserts: Apple pie filling, grilled peaches
  • Sandwiches: Grilled cheese, paninis
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