Because Cinder has both top and bottom grill plates, you can use it either by closing the lid like a countertop grill or panini press, or you can use it open like a pan or griddle.

This means you can grill, broil, pan-fry, sauté, roast, sear, warm, and defrost. (Cinder is not ideal for baking, boiling or simmering liquid, or steaming.)